|
Salads
Caprese Salad with Proscuitto $8
Layered salad with fresh sliced tomato, mozzarella, basil, and proscuitto
drizzled with olive oil and balsamic
Wedge Salad $6
Quarter cut iceberg wedge dressed with shaved red onions, cherry tomatoes,
and blue cheese
Crab and Egg Salad $9
Jumbo lump crab, hard boiled eggs, cucumbers, olives, asparagus, and
avocado on a bed of greens
Caesar Salad $6
Omelets
Served with homefried potatoes and toast
Wild mushrooms, red wine glazed
onions with goat cheese $10
Seasonal Vegetable Omelet $9
SW Omelet $10
Stuffed with black beans, onions, tomatoes , and pepperjack cheese
topped with pork green chili
Quiches
Served with homefried potatoes and toast
Bacon and Swiss $9
Spinach, Cranberry, and Goat Cheese
$9
Artichoke, Sun-dried tomato,
and Feta Cheese $10
Griddle
Served with homefried potatoes
Belgian Waffles $8
Served with your choice of honey butter, maple syrup, fruit compote,
powdered sugar, or honey roasted pecans
French Toast $8
Served with your choice of honey butter, maple syrup, fruit compote,
powdered sugar, or honey roasted pecans
Sandwiches
Served with choice of fries, warm potato salad, fried pickles, green
apple slaw, or fruit
Build it yourself Burger* $8
Crab Cake Sandwich $9
Served with a lemon-caper sauce
Club Sandwich $8
Made with house cooked ham and turkey, with bacon on toasted bread
Brunch Entrees
Shrimp and Grits with
fried green tomato and champagne buerre blanc $14
Eggs Benedict* $11
Served with asparagus, homefried potatoes, and tradtional hollandaise
Smoked Salmon Benedict*
$14
Served with asparagus, homefried potatoes, and avocado
hollandaise
Corned Beef and Hash with poached
eggs* $11
Prime Rib with mashed potatoes
and fresh green beans* $18
Fried Chicken with gouda mac and
cheese and southern cooked greens $12
*Items may contain raw or undercooked items “Consuming raw or undercooked
meats, seafood, shellfish or eggs may increase your risk of foodborne
illness”
|
|
|
